Skip the steakhouse dinner and make this Air Fryer Steak Recipe! It doesn’t get easier than cooking a baked potato and butter topped ribeye steak in the air fryer. Air fried steak is juicy, tender, no-fuss and Low Carb Keto-friendly.
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Cooking Steak In An Air Fryer
Yesiree-Bob, you can absolutely cook steak in an air fryer. I know, I know, it doesn’t have that slightly charred outer layer. If you can learn to live without it you will 100% appreciate air fried steak.
So how does air fried steak taste? Great! It is flavorful, juicy and tender. And it’s nice to just put the steak in the air fryer and let it do it’s thing. I even start a potato baking in the air fryer then add the steak the last 10 minutes. Steak house dinner right in your air fryer!
How Long Does it Take To Cook Steak In An Air Fryer
For approximately a 1″thick, 1 lb steak it will take 10 minutes depending on your preference. 10 minutes gets you a pink medium/rare steak. Give or take a couple minutes depending on how you like your steak cooked.
Also, air fryers vary a bit so the first time cooking a steak you will want check the steak at about 7-8 minutes until you get the timing right on your air fryer. Here is a great tutorial on how to tell if your steak is done (this is the method I use) → The Finger Test To Check Doneness Of Meat
Ingredients Needed For Air Fried Steak + Butter (screenshot for grocery list)
- 1-2 Boneless Ribeye Steaks (1″ thick, 1 lb each)
- Oil
- Salt/Pepper
- Butter
- Garlic Powder
- Parsley
How To Cook Steak In An Air Fryer
- Let steak sit at room temp for 30 minutes. Rub with oil, salt and pepper. Transfer to greased air fryer basket.
- Air fry at 400ºF for 8-10 minutes, flip half through. (medium/rare)
- Mix butter, garlic powder, parsley, salt and pepper. Serve on top of cooked steak.
*If making a potato, start potato cooking in air fryer 35 minutes before adding steak to basket.
What To Serve With Air Fried Steak:
Air Fryer Baked Potato – Air Fryer Asparagus – Air Fryer Corn On The Cob – Air Fryer Cheesy Ranch Potatoes
Air Fryer Steak Recipe
Skip the steakhouse dinner and make this Air Fryer Steak Recipe! It doesn't get easier than cooking a baked potato and butter topped ribeye steak in the air fryer. Air fried steak is juicy, tender, no-fuss and Low Carb Keto-friendly.
Ingredients
- 1-2 Boneless Ribeye Steaks (1″ thick, 1 lb each)
- 1 teaspoon Oil
- Salt/Pepper
- .........
- 2 Tablespoons Butter - softened
- 1/8 teaspoon Garlic Powder
- 1 teaspoon Fresh Chopped Parsley
- Small Pinch Salt/Pepper
Instructions
- Let steak sit at room temp for 30 minutes. Rub with oil, salt and pepper. Transfer to greased air fryer basket.
- Air fry at 400ºF for 8-10 minutes, flip half through. (medium/rare) Let sit for 2-3 minutes before serving.
- Mix butter, garlic powder, parsley, salt and pepper. Serve on top of cooked steak.
Notes
*If making a potato, start potato cooking in air fryer 35 minutes before adding steak to basket.
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Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 359Total Fat: 30gSaturated Fat: 15gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 97mgSodium: 498mgCarbohydrates: 2gFiber: 1gSugar: 0gProtein: 22g
Nutritional information on TAFR is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
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I cooked the steak like suggested on the site but did a little different. After cooking the steak, I cooked rice with beef broth and the juices from the meat. Adding to the meal, I made mashed potatoes with sides of mixed vegetables. The beef broth and meat juices I made a beef gravy so that my husband and son could put it on their mashed potatoes. Wished I could have shown here with a picture of the meal. Sure was delicious tho, no leftovers,lol.