Air Fried Toasted Ravioli Recipe

Make this Air Fried Toasted Ravioli Recipe for an amazing appetizer or snack. Breaded ravioli cooked right in your air fryer.

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Air Fried Ravioli with Marinara Sauce

This fantastic appetizer or snack is just a few simple ingredients and about 10 minutes of cook time. Air Fried Toasted Ravioli is a fun, interesting and super tasty app that will be a hit!

These breaded ravioli turn out perfectly golden brown and crisp in the air fryer.

More Air Fryer Appetizer Recipes:

Air Fryer Spinach & Artichoke Dip – Air Fryer Peel and Eat Shrimp – Air Fryer Buffalo Chicken Wings – Air Fryer Bacon Wrapped Asparagus – Air Fried Chili Cheese Tots

Ingredients Needed For Air Fried Ravioli (screenshot for grocery list)

• Refrigerated Ravioli (I use cheese ravioli)
• Egg
• Milk
• Panko and/or Italian Bread Crumbs
• Garlic Powder
• Dried Italian Seasoning
• Grated or Shredded Parmesan Cheese
• Olive Oil Spray

How Do You Cook Toasted Ravioli In An Air Fryer

1. Beat egg and milk with a fork until fully combined.
2. In separate bowl, mix bread crumbs, garlic powder, Italian season and parmesan.
3. Dip each ravioli into egg mixture then coat with bread crumb mixture. Shake off any excess then transfer to greased air fryer basket.
4. Top each ravioli with extra parmesan then spray lightly with olive oil.
5. Air fry at 400ºF for 8-10 minutes or until golden brown.
6. Serve hot with marinara sauce for dipping.

What Goes Good With Toasted Ravioli

Air Fried Ravioli is great with marinara sauce. Use leftover homemade sauce or store bought.

Some folks also enjoy baked ravioli with ranch dressing.

Can You Reheat Air Fried Ravioli

Yes, the air fryer reheats these little nuggets really well. Just place onto greased air fryer basket and air fry at 400ºF for about 2 minutes to reheat.

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Air Fried Toasted Ravioli Recipe

Yield: 30

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Make this Air Fried Toasted Ravioli Recipe for an amazing appetizer or snack. Breaded ravioli cooked right in your air fryer.

Print

Ingredients

• 10-12 ounces Refrigerated Ravioli (I use cheese ravioli)
• 1 Large Egg
• 1 Tablespoon Milk (or water)
• 1/2 Cup Panko and/or Italian Bread Crumbs (I like to use a mixture of the two)
• 1/2 teaspoon Garlic Powder
• 1 teaspoon Dried Italian Seasoning
• 1/4 Cup Grated or Shredded Parmesan Cheese
• Olive Oil Spray

Instructions

1. Beat egg and milk with a fork until fully combined.
   In separate bowl, mix bread crumbs, garlic powder, Italian season and parmesan.
2. Dip each ravioli into egg mixture then coat with bread crumb mixture. Shake off any excess then transfer to greased air fryer basket, in an even layer.
3. Top each ravioli with extra parmesan then spray lightly with olive oil.
4. Air fry at 400ºF for 8-10 minutes or until golden brown.
5. Serve hot with marinara sauce for dipping.

Notes

This amount will need to be cooked in 2 batches.

Recommended Products

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• 
  Power Air Fryer XL
• 
  Nuwave 10 QT

Nutrition Information:

Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 881Total Fat: 33gSaturated Fat: 18gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 125mgSodium: 1420mgCarbohydrates: 99gFiber: 6gSugar: 4gProtein: 44g

Nutritional information on TAFR is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.