HOW TO COOK BURGERS IN AIR FRYER

Learn HOW TO COOK BURGERS IN AIR FRYER for the easiest, juiciest homemade burger. Great for a weeknight dinner idea.

This post may contain affiliate links. See my Disclosure Policy for more info. Do you love your air fryer? Follow TASTY AIR FRYER RECIPES on Facebook to stay up to date on all of the new air fryer recipes!

Cooking burgers in an air fryer is one of the easiest ways to enjoy a quick, mess-free, and delicious meal. Whether you’re cooking for one or feeding a crowd, the air fryer delivers consistent results with minimal effort. Serve with fries, a salad, or your favorite side for the ultimate burger night.

Why Use an Air Fryer for Burgers?

Air fryers cook by circulating hot air around the food, giving it a crispy outer layer without excess oil. For burgers, this means:

• Even cooking

• Reduced grease

• Shorter cook time

• Easy cleanup

What You’ll Need

• 1 lb ground beef (80/20 is ideal for juiciness)

• Salt and pepper (or your favorite burger seasoning)

• Burger buns and toppings (lettuce, tomato, cheese, bbq sauce, etc.)

• Optional: parchment paper or air fryer liners

You can also use pre-made fresh or Frozen Patties.

What To Serve With Air Fryer Burgers: AIR FRYER LOADED BAKED POTATOES – AIR FRYER FROZEN FRENCH FRIES – AIR FRYER CORN ON THE COB

Continue to Content

HOW TO COOK BURGERS IN AIR FRYER

Yield: 4

Prep Time: 5 minutes

Cook Time: 10 minutes

Learn HOW TO COOK BURGERS IN AIR FRYER for the easiest, juiciest homemade burger. Great for a weeknight dinner idea.

Print

Ingredients

• 4 burger buns
• 4 slices of cheese
• 1 lb ground beef (80/20 is ideal for juiciness)
• Salt and pepper (or your favorite burger seasoning)
• OPTIONAL:
• 2 tbsp oil for frying
• 1 onion cut into strips
• 1 tbsp brown sugar
• 1 tbsp butter

Instructions

1. Divide ground beef into 4 equal portions and shape into patties about ½ inch thick. Make a small indent in the center of each patty to prevent puffing. Season both sides with salt, pepper, or your favorite seasoning blend.
2. Place patties in the air fryer basket in a single layer — don’t overcrowd. Cook at 375°F for 8–10 minutes, flipping halfway through. Cook until the internal temperature reaches 160°F (71°C) for well-done.
3. Cover each burger with a slice of cheese and fry in air for 1-2 minutes until the cheese melts.
4. Place burgers on buns and assemble with disired toppings/condiments.

OPTIONAL (caramelized onions):
Melt the butter in a frying pan and fry the onion over medium heat for 5 minutes, stirring. Then add brown sugar and continue to fry, stirring until the sugar melts and the onions turn brown.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Meat Thermometer
• 
  Cosori Air Fryer

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 658Total Fat: 41gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 20gCholesterol: 136mgSodium: 614mgCarbohydrates: 29gFiber: 1gSugar: 7gProtein: 42g

Nutritional information on TAFR is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.