These Air Fryer Honey Bbq Wings are lick your fingers messy and delicious! Perfectly cooked chicken wings air fried then slathered with honey bbq sauce make a great appetizer, snack, dinner or party food.
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Barbecue Chicken Wings
These air fried chicken wings have that great crisp texture and a sticky bbq sauce that is finger licking’ good. We are simply cooking the wings in the air fryer, adding the sauce then finishing them off. Quick and easy. These wings are perfect for family gatherings, game-day, parties or potlucks.
Ingredients Needed For Air Fryer Chicken Wings (screenshot for grocery list)
- Party Wings
- Cornstarch
- Salt/Pepper
- Bbq Sauce
- Honey
How To Cook Chicken Wings In An Air Fryer
- Toss wings, cornstarch, salt and pepper until evenly coated. Transfer to greased air fryer basket.
- Air fry at 400ºF for 18-20 minutes or until almost completely cooked through, toss once during cook time. Time will vary depending on size of wings.
- Mix bbq sauce and honey. Combine wings and sauce in large bowl. Toss then return wings to air fryer basket.
- Air fry at 400ºF for 3-5 minutes or until internal temp of chicken reaches 165ºF.
More Air Fried Chicken Wings Recipes
Air Fryer Teriyaki Chicken Wings – Air Fryer Buffalo Chicken Wings – Air Fryer Paprika Chicken Wings
Air Fryer Honey Bbq Wings
These Air Fryer Honey Bbq Wings are lick your fingers messy and delicious! Perfectly cooked chicken wings air fried then slathered with honey bbq sauce make a great appetizer, snack, dinner or party food.
Ingredients
- 3 ½ Lbs Party Wings
- 2 Tablespoons Cornstarch
- Pinch Salt/Pepper - to taste
- 1 Cup Bbq Sauce
- 1/2 Cup Honey
Instructions
- Toss wings, cornstarch, salt and pepper until evenly coated. Transfer to greased air fryer basket.
- Air fry at 400ºF for 18-20 minutes or until almost completely cooked through, toss once during cook time. Time will vary depending on size of wings.
- Mix bbq sauce and honey. Combine wings and sauce in large bowl. Toss then return wings to air fryer basket.
- Air fry at 400ºF for 3-5 minutes or until internal temp of chicken reaches 165ºF.
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Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 1045Total Fat: 65gSaturated Fat: 23gTrans Fat: 1gUnsaturated Fat: 36gCholesterol: 217mgSodium: 1547mgCarbohydrates: 71gFiber: 2gSugar: 39gProtein: 45g
Nutritional information on TAFR is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
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